Tuesday, 27 December 2011

More chocolate brownies

I've tried various recipes for chocolate brownies, and thought I'd try another. These ones were sadly less exciting than the last ones we made but they were still pretty good.

  • Preheat the oven to Gas Mark 4/170°C.
  • Mash two bananas in a mixing bowl (it generally helps if they're quite ripe).
    Mix in 170g flour and 2tbsp cocoa and 115 sugar.
  • Dissolve 1 tsp bicarbonate of soda in 140ml water, then add to the mix with 140ml vegetable oil. The mixture will be pretty runny, but don't worry about that.
  • At this point, we added a handful of walnuts and I reckon chocolate chips would be a good addition too.
  • Pour the mixture into a pre-greased tin and bake for 40 minutes.
  • If you made it in a round tin, cut off the edges and eat them. After all, brownies are meant to be square, right?
Brownies and berries

    Recipe source: The Vegan Society

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